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Sub-major group 94
PSOC Sub-major group 94 — Food preparation assistants
Food preparation assistants prepare and cook to order a small variety of pre-cooked food or beverages, clear tables, clean kitchen areas and wash dishes. Most occupations in this sub-major group require skills at the first ISCO skill level. Tasks performed by workers in this sub- major group usually include: preparing simple or pre-prepared foods and beverages such as sandwiches, pizzas, fish and chips, salads and coffee; washing, cutting, measuring and mixing foods for cooking; operating cooking equipment such as grills, microwaves and deep-fat fryers; cleaning kitchens, food preparation areas and service areas; cleaning cooking and general utensils used in kitchens and restaurants. Occupations in this sub- major group are classified into the following minor group: 941 Food Preparation Assistants
Practical summary
What this code covers
Food preparation assistants prepare and cook to order a small variety of pre-cooked food or beverages, clear tables, clean kitchen areas and wash dishes. Most occupations in this sub-major group require skills at the first ISCO skill level. Tasks performed by workers in this sub- major group usually include: preparing simple or pre-prepared foods and beverages such as sandwiches, pizzas, fish and chips, salads and coffee; washing, cutting, measuring and mixing foods for cooking; operating cooking equipment such as grills, microwaves and deep-fat fryers; cleaning kitchens, food preparation areas and service areas; cleaning cooking and general utensils used in kitchens and restaurants. Occupations in this sub- major group are classified into the following minor group: 941 Food Preparation Assistants
Administrative context
Where this code is used
Use this sub-major group when the occupation wording needs to sit under Elementary occupations.
Selection note
How to choose it
Compare the nearby children: Food preparation assistants.
Nearby sub-major groups
FAQ
What does PSOC 94 cover?
Food preparation assistants prepare and cook to order a small variety of pre-cooked food or beverages, clear tables, clean kitchen areas and wash dishes. Most occupations in this sub-major group require skills at the first ISCO skill level. Tasks performed by workers in this sub- major group usually include: preparing simple or pre-prepared foods and beverages such as sandwiches, pizzas, fish and chips, salads and coffee; washing, cutting, measuring and mixing foods for cooking; operating cooking equipment such as grills, microwaves and deep-fat fryers; cleaning kitchens, food preparation areas and service areas; cleaning cooking and general utensils used in kitchens and restaurants. Occupations in this sub- major group are classified into the following minor group: 941 Food Preparation Assistants
Where is PSOC 94 used in practice?
Use this sub-major group when the occupation wording needs to sit under Elementary occupations.
How do I choose PSOC 94 over nearby options?
Compare the nearby children: Food preparation assistants.