PSIC PSICph
Mf Section C Manufacturing
PSIC 2019 Navigation-first hub

Class 1102 - Manufacture of wines

PSIC Class 1102 covers Manufacture of wines. Current child subclasses include Fruit Wine Manufacturing and Wine Manufacturing, n.e.c.. This four-digit layer is useful when comparing neighboring activities before landing...

Level Class
Hierarchy depth 4/5
Children 2
Last verified 2026-05-12
Key facts

Code summary

Code 1102
Official title Manufacture of wines
Version PSIC 2019
Source layer PSA / BSP
Parent 110 - Manufacture of beverages The group includes the manufacture and blending of alcoholic beverage such as whisky, brandy, gin, distilled spirits and neutral spirits; wines, fermented but not distilled alcoholic beverage; malt liquors such as beer, ale etc. including manufacture of low alcohol or non-alcohol. This also includes manufacture of soft drinks, mineral waters and other bottled waters.
Section C - Manufacturing
About this level

Practical summary

Class 1102 sits in the PSIC 2019 hierarchy under C Manufacturing > 11 Manufacture of Beverages > 110 Manufacture of beverages The group includes the manufacture and blending of alcoholic beverage such as whisky, brandy, gin, distilled spirits and neutral spirits; wines, fermented but not distilled alcoholic beverage; malt liquors such as beer, ale etc. including manufacture of low alcohol or non-alcohol. This also includes manufacture of soft drinks, mineral waters and other bottled waters.. This class usually fans out into more specific subclasses such as Fruit Wine Manufacturing and Wine Manufacturing, n.e.c.. It is the level people use when they already know the activity family but still need the exact five-digit match.

Administrative context

Where this code is used

This class is used when a business can already narrow the activity family and only needs to compare the final subclasses such as Fruit Wine Manufacturing and Wine Manufacturing, n.e.c.. It is the level most often checked before a five-digit decision is finalized.

Selection note

How to choose it

Use this class to choose between its final subclasses such as Fruit Wine Manufacturing and Wine Manufacturing, n.e.c.. If two options look close, compare the exact activity, the outputs and the way the business actually earns revenue.

Official note

Source-backed description

This class includes: Manufacture of wine from fruits (mango wine), sugarcane (basi), vegetables and root crops (ube wine), coconut (lambanog) and rice Manufacture of sparkling wine Manufacture of wine from concentrated grape must Manufacture of fermented but not distilled alcoholic beverages: sake, cider, perry, mead, other fruit wines and mixed beverages containing alcohol Blending of wine Manufacture of low alcohol or non-alcoholic wine This class excludes: Manufacture of vinegar, see 1079; Merely bottling and labeling, see 4630 (if performed as part of wholesale) and 8292 (if performed on a fee or contract basis)

FAQ

What does PSIC Class 1102 cover?

PSIC Class 1102 is the four-digit layer that sits just above the final subclasses and usually defines the activity family for Manufacture of wines.

How do I compare Class 1102 with the sibling classes?

Read the neighboring classes and compare the exact wording of the child subclasses. Nearby options include 1101 Distilling, rectifying and blending of spirits and 1103 Manufacture of malt liquors and malt.

Why does Class 1102 matter for a filing decision?

It is usually the last broad checkpoint before the five-digit subclass choice, so it is the right place to catch near-miss classifications.