Class 1104 - Manufacture of soft drinks
PSIC Class 1104 covers Manufacture of soft drinks. Current child subclasses include Manufacture of Soft Drinks except Drinks Flavored with Fruit Juices, Syrups or other Materials and Manufacture of Drinks Flavored with...
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Nearby codes
Practical summary
Class 1104 sits in the PSIC 2019 hierarchy under C Manufacturing > 11 Manufacture of Beverages > 110 Manufacture of beverages The group includes the manufacture and blending of alcoholic beverage such as whisky, brandy, gin, distilled spirits and neutral spirits; wines, fermented but not distilled alcoholic beverage; malt liquors such as beer, ale etc. including manufacture of low alcohol or non-alcohol. This also includes manufacture of soft drinks, mineral waters and other bottled waters.. This class usually fans out into more specific subclasses such as Manufacture of Soft Drinks except Drinks Flavored with Fruit Juices, Syrups or other Materials and Manufacture of Drinks Flavored with Fruit Juices, Syrups or other Materials. It is the level people use when they already know the activity family but still need the exact five-digit match.
Official note
Source-backed description
This class includes: Manufacture of soft drinks: non-alcoholic flavored and/or sweetened waters: lemonade, orangeade, cola, fruit drinks, tonic waters, etc. This class excludes: Production of fruit and vegetable juice, see 1030; Manufacture of milk-based drinks, see 1059; Manufacture of coffee, tea and mate products, see 1079; Manufacture of alcohol-based drinks, see 1101,1102,1103; Manufacture of non-alcoholic wine, see 1102; Manufacture of non-alcoholic beer, see 1103; Merely bottling and labeling, see 4630 (if performed as part of wholesale) and 8292 (if performed on a fee or contract basis). flavored with fruit juices, syrups or other materials juices, syrups or other materials